From the category archives:

commercial kitchen

Welcome to 2012

by Lisa Linderman on January 1, 2012

in commercial kitchen,general

As often happens when the summer season winds down and  the fall begins, I sort of fell out of the habit of blogging.  Resolution:  Get back to it!  Fall is always crazy busy for me, and I seem to get slammed with allergies or something every fall as well, so the period between September 1 […]

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Hurry Up And…Wait.

by Lisa Linderman on July 15, 2010

in commercial kitchen,construction projects

So we’ve been installing our trailer for a while now.  Mostly we’ve gotten a pier-built deck put on (many many thanks to my Father and Jesus, his gardener/handyman).  We’ve peeled out part of the flooring.  And then we went on Quest for Sewer.  Yeah. First Todd dug down to where the outlet for the garage […]

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Plans have been afoot for some time around the Homestead to get me set up with a commercial kitchen.  Okay, technically, a “Commercial Food Processing Facility”.  Difference?  Commercial Kitchens are certified by the county health department, and typically serve people directly from the kitchen.  Think restaurant, hot dog cart, taco wagon, Grange hall kitchen, things […]

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